Shrimp power

CHARACTERISTICS AND FUNTIONS

Stimulating the shrimp captures prey , grows quickly and equally.

Enhancing resistance , increase living rate of shrimp by the anti –shock element in the product.

SHIRIM POWER TÔM
Especially against the phenomenon of shrimp was floated (shock) :when the environment change unexpectedly, water environment was polluted , or chemical overdose during harvest. Ingredients:

- Vitamin A  : 1.500.000 I.U           – Inositol                :  50.000 mg

- Vitamin D:    300.000 I.U          – Niacin                  :  32.500 mg

- Vitamin E   :   340.000 mg          – Choline                : 125.000 mg

- Vitamin K   :       8.000 mg         – Acid Folic              :    5.000 mg

- Vitamin B1  :       5.000 mg          – Biotin                   : 80.000 mg

- Vitamin B2  :     10.000 mg          – Ca-Pantothenate    :  10.000 mg

- Vitamin B6  :       3.000 mg          – Liver Concentrate   : 10.000 mg

- Vitamin B12 :          30 mg          –  Anti-shock             : 10. 000 mg

- Vitamin C   :    20.000 mg                         

It does not contain the banned substances using by decision no.15/2009/TT. BNN,17/03/2009 of Deputy Ministry of Agriculture and Rural Development.

DOSAGE AND USAGE

Not using under severe sun

  • Feed regularly : 2~3 grams for 1 kg industry food.
  • When shrimp is shocked , reduced food: mixing 3~5 grams for 1 kg industry food
  • When shrimp is floated : pouring directly to the pond 0,5 kg for 1.000 m3

STORAGE:

Storing in cool and dry places.

NETWEIGHT:500g/bag,200gram/can

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